Your meals in the hospital depend on your diagnosis and treatment; therefore, your physician requests an appropriate diet for you. Nutrition Services staff provide you with a menu designed and adjusted from the diet recommended by your physician, from which you can make selections for the next day. In some cases, due to diet parameters or last-minute diet order changes by your physician, foods you have chosen will not be sent to you. If you prefer, the staff will make nutritious selections for you.
The hospital has several facilities where you can purchase food and beverages. Our daily menu is posted in the elevators, or may be obtained by dialing ext. 62363 within the hospital.
The Eatery, the hospital's main cafeteria, is located on the second floor of Providence St. Vincent and is open Monday through Friday from 6:30 a.m. to 8 p.m. and midnight to 4:30 a.m. On weekends and holidays, the Eatery is open from 6:30 a.m. to 7:45 p.m. and midnight to 4:30 a.m. Entrees, salads, sandwiches, desserts, snacks and beverages are available.
Vinnie's Restaurant, located in the East Pavilion lobby on the first floor, is open Monday through Friday from 7:30 a.m. to 2 p.m.
Vinnie's espresso cart, located adjacent to Vinnie's restaurant, is open from 6:30 a.m. to 4:30 p.m. The cart offers espresso and coffee, as well as an assortment of beverages and snacks.
Café West Restaurant, located in the West Pavilion lobby on the first floor, is open Monday through Friday from 6 a.m. to midnight. Entrees, salads, grilled sandwiches, deli sandwiches, desserts, snacks, espresso, milkshakes and beverages are available.
Snacks & Beverages: Several vending machines are located in the hospital where you can purchase snacks: one is in Hunger Haven on the second floor of the hospital, near the Chapel; another is in the lobby of the emergency department located in the West Pavilion lower level; and another is located in the lower level of the medical office building.