The Dave’s Killer Bread Difference: Turning second chances into lasting change

Nobody would have been surprised if a small neighborhood bakery founded by an ex-con in 2005 had disappeared quickly. Instead Dave’s Killer Bread (DKB) became a national leader in the organic bread business and was sold last year to a Georgia-based bread giant for $275 million.


Genevieve Martin, Executive Director, Dave’s Killer Bread Foundation, will share how this iconic breadmaker is staying true to its Dahl family legacy – a rich history of bold baking methods, strong family values, and seeing the good in people. Learn how DKB has discovered the tremendous untapped potential from employing people with criminal backgrounds through its innovative Second Chance project and inspires other businesses to affect positive societal change.